ZUMA SPICED CHAI NOW VEGAN APPROVED

Our latest release for Autumn/Winter is the redevelopment of our Zuma Spiced Chai. The new dairy free recipe means it is now suitable for vegans when used with milk alternatives allowing you more versatility and to cater to all customers. It also has a sugar reduction of 10%. The new recipe is just as delicious; blending […]

ZUMA ORGANIC TURMERIC CHAI WINS AWARD

We are incredibly proud to have won SCA Best New Product Award ‘Specialty Beverage Stand Alone’ 2018 for our Zuma Organic Turmeric Chai. The award was presented to us in the middle of what was a great show at World of Coffee in Amsterdam. With its perfect, warming blend of ginger, vanilla and orange flavours, Organic Turmeric […]

The Terrific Turmeric Trend

Capturing the emerging turmeric trend set to take the industry by storm this season, we have released an Organic Turmeric Chai to help get those winter sales off to a great start. Turmeric is a herbal root, related to the ginger family and is commonly used in Asian and Middle Eastern cooking. It’s also the […]

Hot Chocolate or Hot Cocoa?

Hot chocolate or hot cocoa? Which one is which and what do you want? You often hear people mentioning both and the names being used almost interchangeably, but historically they were not the same thing. Do you know the difference? Traditionally speaking, hot cocoa was a thin, sweetened beverage made from cocoa powder, sugar and […]

Make your signature hot chocolate

We noticed that customers are looking to their hot chocolates with the same critical eye they turn to their coffee beans. Their interest in origin, cocoa content and flavour profiles led to us expanding our collection, which we don’t do without very good reason. We recently launched our new 100% Organic Cocoa which allows you […]

Focus on: White Hot Chocolate

White chocolate contains cocoa butter, sugar and milk solids but no cocoa solids, such as cocoa powder. Milk chocolate, for example, contains about 30-40 percent cocoa solids, while dark chocolate contains a minimum of 50 percent and up to 85 percent cocoa*. So technically you could say, white chocolate is not really chocolate as we know […]

Mexican Heat

A hot chocolate might not be the first beverage that pops into your customers mind now the mercury has risen, but there’s no reason for you not to help put the idea there. Iced coffees and frappés seem like the logical choice to cool down in the sunshine but there is truth in the idea […]

Thick hot chocolate & churros

With warmer weather on the horizon our minds have turned to churros; tasty deep fried sticks of dough, sugar sprinkled and served with warm chocolate for dipping.