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CARAMEL SAUCE

For a buttery toffee taste Our rich and golden Caramel Sauce makes all sorts of drinks delicious. It’s especially good in hot chocolates, frappés and coffees or drizzled over a pile of whipped cream.
  • No artificial colours or flavours
  • No high fructose corn syrup
  • Approved by the Vegetarian Society
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Available in:

  • 1.9L bottle

    63 servings (based on 2 pumps in a 12oz drink)

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How to make:

  • Pump 2 pumps of Caramel Sauce into a 12oz cup.

  • Add a splash of water and mix into a smooth paste.

  • Top up with steamed milk.

  • Pour and serve.

Nutritional information

1.9 L bottle (64 fl oz)
Ingredients

Sugar, Skimmed Condensed Milk, Water, Glucose Syrup, Humectant: Glycerine, Brown Sugar, Caramelised Sugar Syrup, Natural Flavouring, Salt, Preservative: Potassium Sorbate.
Allergens Milk
Typical values Per 100g
as sold 		Per 355ml
serve
Energy (KJ) 1358 kJ 407 kJ
Energy (Kcal) 318 kcal 95 kcal
Fat (g) 0.1 g 0 g
Of which saturates 0 g 0 g
Carbohydrate 77.1 g 23.1 g
Of which sugars 53.9 g 16.2 g
Protein (g) 2.6 g 0.8 g
Salt (g) 0.48 g 0.14 g
2 pumps (15ml per pump)
Serving Size
Servings Per Container about
Amount per Serving
Calories Calories from Fat
% Daily value *
Total Fat
Saturated fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Sugars
Protein
Vitamin A Calcium
Vitamin C Iron
* Percent daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2000 2,500
Total Fat Less than 65 g 80 g
Sat Fat Less than 20 g 25 g
Cholesterol Less than 2,400 mg 2,400 mg
Total Carbohydrate 300 g 375 g
Dietary Fiber 25 g 30 g

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