Organic, Fairtrade sugar for using with our 100% Organic Cocoa.
    We have developed the Zuma collection over the last 15 years by sourcing cocoa and then developing just the right blends for our hot chocolates. But we understand everyone has their own taste. We launched Zuma 100% Cocoa for you to create your own blend of hot chocolate and now have Organic, Fairtrade sugar to mix with it. Simply mix the cocoa with sugar to your taste, add hot milk and serve.
      As a taste guide our Original Hot Chocolate is 25% cocoa, whereas our Organic Peruvian Hot Chocolate is 40% cocoa. This is the same cocoa used in that. We suggest you experiment with different quantities (maybe even 50%), to suit your palate. We've created a helpful Mixing Guide to get the perfect taste profile every time which can be found below.
  • 100% Cocoa, 100% Organic, 100% Fairtrade
  • No artificial colours, flavours or preservatives
  • Registered for vegetarians and vegans by The Vegan Society

Available in:

  • 1kg bag

    Simply mix the sugar with cocoa to your taste
    (we recommend Zuma 100% Organic Cocoa),
    add hot milk and serve.

Related support material

How to make:

  • Simply mix the cocoa with sugar to your taste.

  • Add a splash of hot water and mix into a smooth paste.

  • Add steamed milk, stirring as you pour.

Nutritional information

1kg bag

Organic Fairtrade Sugar

Allergens None
Typical values Per 100g
as sold
Per 355ml
Energy (KJ) 1700 891
Energy (Kcal) 400 211
Fat (g) 0 6
Of which saturates 0 3.6
Carbohydrate 100 27.1
Of which sugars 100 22.9
Protein (g) 0 12.5
Salt (g) 0 0.27
*Made with 14g cocoa, 14g sugar & 250ml semi-skimmed milk
Serving Size
Servings Per Container about
Amount per Serving
Calories Calories from Fat
% Daily value *
Total Fat
Saturated fat
Trans Fat
Total Carbohydrate
Dietary Fiber
Vitamin A Calcium
Vitamin C Iron
* Percent daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2000 2,500
Total Fat Less than 65 g 80 g
Sat Fat Less than 20 g 25 g
Cholesterol Less than 2,400 mg 2,400 mg
Total Carbohydrate 300 g 375 g
Dietary Fiber 25 g 30 g

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